Description
El Majuelo Sherry Vinegar is produced by a family-owned company in Jerez, Spain that has been making vinegar for four generations. It is aged for a minimum of 6 months in wood barrels before bottling.
El Majuelo Sherry Vinegar is produced by a family-owned company in Jerez, Spain that has been making vinegar for four generations. It is aged for a minimum of 6 months in wood barrels before bottling.